Build a better world with Love, Co-creation and Inclusion.
$298.00
Made from a three generation family recipe, our taro cake uses the choicest “Made in Hong Kong” ingredients. The taro is finely chopped, mashed, seasoned lightly and mixed with dried shrimps, Chinese pork and liver sausages and cured meat.
You buy one, we gift one to grassroot families and elderlies.
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Delivery / Pick up：22 Jan 2022 – 30 Jan 2022
Delivery
Order more than HK$1200 can enjoy free shipping^(only for a single delivery location). If not, you will be charged a delivery fee of $80 (except outlying islands and remote areas).
Pick Up
Pick up Location
9/F, Chi Ko Industrial Bldg, 17 Cheung Lee Street, Chai Wan (12 – 6 PM)
Out of stock
Ingredients: water, taro, rice flour, Chinese sausage, duck liver sausage, cured meat, dried shrimp, salt, sugar, corn oil, wine, allspice
Net weight: 900g
Origin: Hong Kong
Best before: February 16, 2022
This product does not contain any preservatives. Please stores in the refrigerator and keep between 0°C to 4°C. Please consume as soon as possible after opening.
